Taste withgrilled pork, beef and meat salads. Tasting temperature 14 – 16 °C
DescriptionThe wine is made from Kisi grapes grown in the villages of Akhmeta district, in a traditional Georgian way in a clay vessel. It is distinguished by its amber colour. You will feel the sweet aromas from the beginning (candied nuts, sweet spices), which becomes even more pronounced in the taste and eventually, with pleasant tannins and acidity, forms an elegant finish.
