- Sort White Dry Wine
- Variety Rkatsiteli
- Region Kakheti
- Alcohol 12.5%
- Taste with grilled fish and grilled chicken. Tasting temperature 14 – 16 °C
- Description This amber, Kakhetian wine produced by a traditional Georgian method in a clay vessel is a classic example of this style. Aged in a Qvevri for 6 months. In the very first aromas you will feel well-known aromas - Georgian spices, dried flowers, toast and sweet tones (candied hazelnuts) at the end.